The first time we made this together, I had a boy-man coming to dinner, and she wrote it in a book that she'd been preparing for me with other recipes... I don't remember that boy's name at all, but making dinner with my mom is a very fond memory. I made it one night last week and thought I'd record it pictorially. I used fresh rosemary and my enameled cast iron dutch oven... I highly recommend this to new brides to register for... let someone else buy you a treasure you can hand down to your own grandchild.
I have been putting a pitcher of water in the fridge with a few herb sprigs in it for a little mama treat: It's amazing how potent herbs from one's own garden are compared to those you buy at the store.
And, the finished product, complete with rosemary sprigs from my garden: